Kitchen Detail in Newly Remodeled Home: Hardwood Floors, Stainless Steel Refrigerator, and Quartz Counters Make use of the little cabinets over the refrigerator to access a useful but frequently disregarded organizing tool.
These tucked-away areas may help you keep your kitchen organized, declutter, and maximize its storage capacity. We’ll explore a variety of techniques for optimizing the usefulness of these cabinets and offer real-world instances of their effective application. Storing Appliances You Rarely Use in That Space Above the Refrigerator
Small modern kitchen appliances – Isolated on neutral background A main use for the cabinets over the refrigerator is to store little appliances that you don’t use every day in the kitchen. Here are a few instances:
Food Processor: This cabinet is ideal if you only break out the food processor now and then for chopping or slicing. Blender: Keep your blender tucked away yet within reach for those rare smoothie desires. Waffle Maker: Save this cabinet for appliances like a waffle maker, which see less regular use but remain vital when needed.
Bins or Baskets
Flat lay view of zero waste products inside organization boxes and wicker baskets. Open drawer at kitchen closet with washing dishes items, bamboo brushes, eco friendly sponge and textile towel
To make organizing your cabinets easier, think about utilizing bins or baskets. You can arrange the following items in this manner:
Baking Supplies: Categorize items like measuring cups, rolling pins, and pastry brushes in labeled bins.
Canned Goods: Employ clear plastic bins to sort canned goods such as soups, sauces, or vegetables.
Cookware Accessories: Arrange pot holders, oven mitts, and trivets in a basket for effortless access.
Holiday Decor: Safely stow your holiday-themed serving dishes, table linens, and decorations until the festive season arrives.
Picnic Supplies: Keep picnic blankets, outdoor dining accessories, and reusable plates for warm-weather outings neatly stored and easily available. Special Serving Dishes: Dedicate space for special occasion dishes, such as fine china or elegant serving platters, ensuring they remain in mint condition until needed.
